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Material Handler 2 - Shipping

  • Application Deadline: July 2, 2026
  • Swedesboro
  • On-site
  • Hourly salary: $22
  • Application Deadline: July 2, 2026
  • Swedesboro
  • On-site
  • Hourly salary: $22

What if your job had a real impact?

By joining Bonduelle, the world leader in ready-to-use plant-based food, you are deciding to make a positive and sustainable impact on yourself, others and the planet. You will play an active part in our mission: "inspire the transition toward a plant-based diet to contribute to people's well-being and planet health". Bonduelle is a family-run company of 14,600 people which provides over 100 countries with vegetables.

Well established in the United States, our business unit includes 4 production facilities with more than 3,200 associates. We process fresh vegetables, salads and meal solutions with our own brands: Ready Pac Foods® and Bistro®.

Join us at Bonduelle to start an adventure where people come first and contribute to a better future through plant-based food!

Position Summary:

The Material Handler 2 in Shipping is responsible for picking and unloading products rapidly, verifying order accuracy, and ensuring proper storage and rotation. This position is exposed to multiple refrigerated areas within production.

What you will Do:

  • Ensure compliance with and maintain all GMP/PPE/Safety, HACCP & Sanitation guidelines and processes.
  • Safely operate stand up and/or sit down forklift equipment through heavy load lifting and directional travel throughout Warehouse environment
  • Rotate product by date in the storage cooler while staying in rotation and picking the correct product based on age.
  • Pick orders and stage by route. Responsible for loading the product onto the correct truck in the correct sequence to ensure the customer receives their product.
  • Locate products in the JDE/DSI system into the designated location using a scanner.
  • Ensure all orders are picked on correct pallets (iGPS, Chep, White wood) and wrap pallets.
  • Move finished goods from production to the cooler and ensure proper product temperature.
  • Inspect trailers for any odor or holes and confirm the chute is clean. Ensure trailers are locked in the dock door.
  • Perform other duties as assigned.

Minimum Qualifications:

  • GED/High School Diploma.
  • 1-3 years of forklift experience (some positions require stand-up forklift experience).
  • Proficiency in reading, writing, and speaking English; Bilingual preferred.
  • Ability to multi-task and lift up to 50 lbs.
  • Willingness and flexibility to work in a cold, wet, fast-paced, 24 hour plant environment.
  • Demonstrated ability to have good judgment.
  • Some specialized training such as warehouse clerk type roles with computer experience and / or inventory type roles / exposure.

  • Desired Qualifications:
    • Other skills, systems experience, competencies (results oriented…), computer abilities
    • Ability to work well in a team environment and collaborate up and down the organization
    • A proven track record of results with a bias for action
    • A passion for learning and a craving to work in a fun culture

    About the company

    We aim to inspire the transition toward a plant-rich diet to contribute to people’s well-being and planet health. Since 1853, the family business has already crossed seven generations, with a drive that has stood the test of time: to create solutions to offer the consumer the best of what nature gives us. Offering high-quality plants from sustainable agriculture, harvested at the height of their maturity and very little processing: our promise is possible thanks to the work of close proximity and mutual trust with our 2,000 farmers partners, all over the world.

    Behind our three brands (Bonduelle, Cassegrain, Globus), 9,000 employees and a whole ecosystem of stakeholders are committed to contribute to a balanced diet, sustainable and affordable diet for as many people as possible.


    Nature is our futureAt Bonduelle, we believe that nature is our future. That’s why, for generations, we have been committed to inspiring more consumers to transition to plant-based foods to promote the health and well-being of people and the planet.

    Our missionWe inspire the transition toward a plant-based diet to contribute to people's well-being and planet health.

    Food safetyFood safety has always been our highest priority. We’re committed to delivering the safe, fresh and healthy products our consumers have come to expect from us. We see to it that our products reach you at their best –- from field to fork.

    Mona Green | Contact Person

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    Bonduelle Americas

    Swedesboro | On-site
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